From our own olive grove and from our oldest trees, our premium early harvest “Vassilakis Estate” has exceptional aroma and flavour characteristics.
Local Koroneiki-Olive variety originated in Agia Sophia.
Harvested early November, the first oil of the season!
Premium extra virgin, low acidity between 0.2-0.3.
Bold and assertive. Intensely fruity and aromatic. Distinctly pungent and spicy, pleasant peppery aftertaste.
Use raw for dipping, or on dishes that call for bold flavour enhancement: toasted bread, sautéed vegetables, pulses, marinades, grilled or roast meat.