Viognier 100%
Fermentation in French oak barrels.
Alcohol: 13,5%.
DRY
Rich and fat body, rounded with creamy texture and a strong presence of cool and soft acidity. Complex with power and finesse. Lemon color with golden highlights, intense aromas of apricot, nectarine, peach, mango, pear jam, marrying with vanilla and notes of white flowers.
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